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Pea And Mint Soup

Let us incorporate mint in our diet through delicious preparations and avail of its wondrous benefits
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Ingredients(Serves 4):

  • 3 cups vegetable broth
  • 2 cups green peas
  • 1 cup fresh mint leaves, chopped
  • 4 tbsp basil leaves, chopped
  • 2 tbsp fresh cream
  • 4 tsp olive oil
  • Salt to taste
  • Pepper to taste

Method

  • Heat olive oil in a pan and add mint and basil leaves. Mix properly.
  • Let it cook for two minutes.
  • Add green peas and vegetable broth. Give it a little stir. Let it simmer for fifteen minutes.
  • Blend the soup and then add cream in it.
  • Season this with salt and pepper.
  • Drizzle it with olive oil. Serve this hot and tasty pea and mint soup.

Recipe Notes

Nutrition Facts
Servings Per Container 4
Calories 350 kcal
Total Fat 27.2g
Total Carbohydrate 20g
Protein 5.6g

Topics

jain recipe

Quotes

The Guru’s sadhana is to remain silent and unknown, but the disciple's devotion is to bring Him to the world.

Keeping an awareness of your pure nature makes you sail through life without getting entangled.

Adversities are the fruits of your past actions, but staying calm is your spiritual response in the present.

A positive mind is cheerful and creative.

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#SadguruWhispers Adversities are the fruits of your past actions, but staying calm is your spiritual response in the present.