Pea And Mint Soup Let us incorporate mint in our diet through delicious preparations and avail of its wondrous benefits Print Ingredients(Serves 4): 3 cups vegetable broth 2 cups green peas 1 cup fresh mint leaves, chopped 4 tbsp basil leaves, chopped 2 tbsp fresh cream 4 tsp olive oil Salt to taste Pepper to taste Method Heat olive oil in a pan and add mint and basil leaves. Mix properly. Let it cook for two minutes. Add green peas and vegetable broth. Give it a little stir. Let it simmer for fifteen minutes. Blend the soup and then add cream in it. Season this with salt and pepper. Drizzle it with olive oil. Serve this hot and tasty pea and mint soup. Recipe Notes Nutrition Facts Servings Per Container 4 Calories 350 kcal Total Fat 27.2g Total Carbohydrate 20g Protein 5.6g Topicsjain recipe Quotes The foremost religion of humankind is to be kind and humane. Work on your intellect using the wisdom received in satsang so that you are able to evaluate situations correctly and eliminate suffering. Like Lord Krishna was to Arjun, a navigating Guru is enough to make you win the war against delusion. Revisit your past, learn from it, and return to the present with greater awareness. View All #SadguruWhispers Like Lord Krishna was to Arjun, a navigating Guru is enough to make you win the war against delusion. Select category for which you wish you receive updates via email - SRMD Updates Wisdom Updates Subscribe for updates